Creamy Tomato Basil Chicken and Rice Casserole
The Ultimate Comfort Food Casserole
Craving a hearty, comforting casserole the whole family will love? This easy creamy tomato basil chicken and rice casserole is sure to satisfy! Packed with tender chicken, fluffy rice, tomatoes, spinach and a light creamy sauce flavored with fresh basil. This chicken rice casserole comes together quickly for a fuss-free weeknight meal.
The combination of juicy chicken, rice, tomatoes and spinach makes this a meal in one dish. Baking everything under a crispy breadcrumb topping infuses the casserole with incredible flavor. While the prep is quick, the taste is decidedly homemade and satisfying. Keep reading for the simple recipe steps and helpful tips for the best chicken and rice casserole!
Ingredients
This easy one-pan meal comes together with minimal ingredients:
- Boneless skinless chicken breasts
- Long grain white rice
- Canned diced tomatoes
- Frozen spinach
- Chicken broth
- Heavy cream
- Grated Parmesan
- Fresh basil
- Garlic
- Onion
- Salt and pepper
- Breadcrumbs
With pantry staples and just a bit of fresh basil, you can make this comforting casserole any night of the week.
Step-by-Step Instructions
Putting together this chicken and rice bake is simple:
Sauté the Veggies
In a skillet, cook minced garlic and onions until soft.
Cook the Chicken
Add chicken breasts and cook through, seasoning with salt and pepper. Slice or shred chicken.
Cook the Rice
In the same skillet, add uncooked rice and stir to coat for 2 minutes.
Add Remaining Ingredients
Stir in diced tomatoes, frozen spinach, chicken broth, heavy cream, grated Parmesan, and chopped fresh basil.
Transfer to Casserole Dish
Put chicken rice mixture into a greased 9x13 baking dish. Top with breadcrumbs.
Bake
Bake uncovered at 350°F for 45-55 minutes until hot and bubbly.
Finish and Serve
Let sit 5 minutes before serving. Garnish with more fresh basil.
Make-Ahead Tips
To prep this chicken rice casserole ahead:
- Assemble casserole completely and refrigerate overnight.
- Increase bake time by 10-15 minutes.
- Let sit at room temp while oven preheats before baking.
- Top with fresh breadcrumbs right before baking.
With just an extra 10 minutes bake time, you can enjoy this hearty chicken rice bake on busy nights!
Flavor Variations
Customize this classic casserole with fun add-ins like:
- Mushrooms - sliced raw or canned
- Broccoli - fresh or frozen florets
- Carrots - shredded or diced
- Zucchini or yellow squash - diced
- Corn - fresh, frozen or canned
- Sun-dried tomatoes
- Olives - sliced green or Kalamata
Get creative with vegetables to pack extra nutrition into this hearty chicken and rice bake!
Serving Suggestions
Round out the meal with these tasty side dishes:
- Garlic bread or biscuits
- Garden salad or coleslaw
- Steamed broccoli
- Mashed potatoes or roasted veggies
- Fresh fruit salad
This cheesy chicken and rice casserole is comfort food at its finest. A simple side salad balances the meal beautifully.
Storage and Leftovers
Here are some tips for storing and reheating leftovers:
- Allow casserole to cool before refrigerating.
- Store in a sealed container for up to 4 days.
- Reheat individual portions in the microwave with a splash of milk or broth to add moisture.
- Can also reheat entire casserole in a 350°F oven until warmed through.
- Stir gently before serving to distribute flavors.
With proper storage, you can enjoy this hearty tomato chicken rice casserole all week long!
FAQs
Yes, ground beef or turkey would work well in place of the chicken.
What kind of rice is best?Long grain white rice like basmati works great. Instant rice can also be used.
Can I make this casserole gluten free?Yes, use gluten free breadcrumbs or just skip the topping completely.
Do I need to precook the rice?No, the raw rice cooks perfectly baked right in the casserole.
Can I add different seasonings?Yes, add Italian seasoning, taco seasoning, or Cajun spice blend for more flavor.
The Takeaway
This easy creamy tomato basil chicken and rice casserole is comfort food made simple. With juicy chicken, fluffy rice, spinach and a light tomato basil sauce, it makes a complete meal in one dish. Assemble quickly and bake for hassle-free dinners or meal prep. Change up the add-ins and seasonings to customize the flavors your family loves. This chicken rice bake will become a tasty staple in your regular rotation!
Conclusion
Creamy Tomato Basil Chicken and Rice Casserole is the ultimate hearty comfort food for busy nights. Packed with chicken, rice, tomatoes and spinach in a creamy herbed sauce, it's a complete meal in one dish. The flavor pairing of savory basil with tomatoes and cheese is irresistible. Assemble in minutes and bake until bubbly for instant family food. With make-ahead options and easy add-in variations, you can customize this chicken rice bake. Serve up this cheesy casserole for soul-warming dinners anytime!
FAQs
What kind of rice works best?Long grain white rice like basmati is ideal. Instant rice can also be used.
Can I prep this casserole in advance?Yes, assemble completely and refrigerate overnight. Increase bake time by 10-15 minutes.
What protein alternatives work?Try ground beef, turkey, pork or sausage instead of the chicken.
How do I store and reheat leftovers?Refrigerate in a sealed container up to 4 days. Reheat individual portions in the microwave with added broth or milk.
Can I make substitutions for allergies?Yes, use gluten-free breadcrumbs, dairy-free milk, or any vegetables you prefer.
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