Incredible Slow Cooker Beef Steak Recipes That Become Melt-in-Your-Mouth Tender

The slow cooker works magic on beef steak, transforming it into fork-tender perfection. The moist heat and long cooking time breaks down tough connective tissues, resulting in meat so tender it falls apart. Flavors meld together beautifully as well. If you love steak but don't have hours to spend cooking, the slow cooker is your new best friend. Read on for some sensational slow cooker beef steak recipes the whole family will love.

Benefits of Slow Cooker Beef Steak

Cooking steak in a slow cooker offers several advantages:

Tenderizes Meat

Even the chewiest cuts become tender after 6-8 hours in moist heat.

Infuses Flavor

The meat soaks up spices, herbs, onions, garlic, etc. for incredible depth of taste.

Adds Moisture

The moist environment prevents lean steak from drying out.

Makes Tough Cuts Tasty

Cuts like chuck and round shine when slow cooked in flavorful liquid.

Hands-Off Cooking

Toss in ingredients, turn on cooker, then walk away until mealtime.

Tips for Slow Cooker Steak Success

Follow these tips for fork-tender, juicy steak from the slow cooker every time:

Choose the Right Slow Cooker Size

Pick one just large enough to fit ingredients without overcrowding.

Trim Excess Fat

Trim thick chunks of visible fat to limit greasiness.

Cut Meat to Fit

If needed, cut steak into smaller pieces so it cooks evenly.

Use Ample Liquid

Completely cover with broth, sauce, etc. Reserve some to adjust thickness at the end.

Layer Ingredients

Place meat and veggies on top of liquid for even cooking.

15 Succulent Slow Cooker Steak Recipes

These satisfying slow cooker steak recipes will quickly become family favorites:

1. Slow Cooker Steak Fajitas

Spiced tender steak with sautéed peppers and onions ready for DIY taco night.

2. Slow Cooker Steak Diane

Sirloin strips in the classic mushroom and onion sauce - elegant comfort food.

3. Slow Cooker Beef Stroganoff

Juicy steak smothered in a creamy stroganoff sauce - heavenly over noodles.

4. Slow Cooker Steak Roulade

Lean beef rolled up with spinach, mushrooms, and cheese for a impressive dinner.

5. Slow Cooker Beef Bourguignon

Classic French stew loaded with tender steak, mushrooms, bacon and red wine.

6. Slow Cooker Steak Chili

Rich, meaty chili full of tomatoes, peppers, beans, seasonings and tender steak.

7. Slow Cooker Steak Frites

Juicy steak cooked in gravy then served over crispy oven fries - a riff on the French classic.

8. Slow Cooker Steak and Mushrooms

Simple yet delicious - steak braised until tender in a savory mushroom sauce.

9. Slow Cooker Philly Cheesesteak

Shredded steak piled high with sautéed peppers, onions and gooey melted cheese - amazing!

10. Slow Cooker Steak Carnitas

Mexican spiced, shredded steak ready for tacos, burritos and more.

11. Slow Cooker Steak Au Poivre

Peppercorn encrusted steak in a rich cognac and cream sauce - elegant and cozy.

12. Slow Cooker Steak Soup

Chunks of tender steak and veggies simmered in a savory broth - comfort in a bowl.

13. Slow Cooker Steak Tacos

Taco night made easy with flavorful shredded steak ready for your favorite toppings.

14. Slow Cooker Steakhouse Salad

Slices of fork-tender steak served over a hearty salad - no steakhouse required!

15. Slow Cooker Steak Sandwiches

Braised steak piled high on rolls with peppers, onions and melted provolone cheese.

Conclusion

With its tenderizing powers, the slow cooker turns even the chewiest steak melt-in-your-mouth tender. Braises, stews and shredded meat recipes all benefit from the moist heat and long cook time. From French classics to Southwestern tacos, slow cooker steak dinners deliver incredible richness and big flavor. Pull out your crockpot and get ready to enjoy sensationally tender steak meals.

FAQs

1. What cut of steak is best for the slow cooker?

Chuck steak, round steak, and stew meat work wonderfully. Leaner cuts like sirloin can also be used.

2. How long should you cook steak in a slow cooker?

For very tender results, cook on low setting for 6-8 hours. You can cook on high for 4-6 hours as well.

3. Is it okay to put frozen steak directly in the slow cooker?

Yes, you can cook frozen steak in the slow cooker without thawing first. Just add 1-2 hours to the cook time.

4. What liquid is best for braising steak?

Beef broth, onion soup mix, mushroom soup, barbecue sauce, wine or tomato sauce all work well.

5. How do you thicken stew in the slow cooker?

Mix cornstarch with broth and stir in at the end. Or blend in potato flakes until desired consistency is reached.