Indulge in a Savory Bacon and Chicken Garlic Wrap

Looking for a handheld meal that really satisfies? Then try these crave-worthy bacon and chicken garlic wraps! They're packed with juicy bacon, tender chicken, melty cheese and a bold garlic herb sauce, all wrapped up in a warm tortilla. These easy wraps have everything you love about hearty sandwiches and pasta dishes, but in a fun and portable format. Squeeze up and dig into all that flavor! Let's talk step-by-step methodology.

Choose Thick-Cut Bacon

Thicker applewood smoked bacon has the best texture and flavor for these wraps. Aim for about 8 strips, roughly 8 ounces, to have enough for four wraps.

Not All Bacon is Created Equal

Splurge for the thick artisanal stuff whenever possible for maximum indulgence.

Sauté Garlic and Bacon Together

Chop the bacon and mince a few cloves of garlic. Sauté together in a skillet over medium heat until bacon is crispy. The garlic infuses the bacon fat beautifully.

Can You Say Umami?

Cooking bacon and garlic together amplifies their savory flavors exponentially.

Add Diced Chicken Breast

Once bacon is crisped, add diced chicken breast to the skillet. Sauté until chicken is cooked through and lightly browned. Generously season with your favorite spices and herbs.

Pick a Protein, Any Protein

Shrimp, sausage or black beans would all be delicious here instead of chicken.

Make the Garlic Herb Sauce

In a small bowl, combine mayo, lemon juice, lots of minced garlic, Italian seasoning and Parmesan. Mix until fully incorporated. This sauce adds a flavor punch.

Think Beyond Mayo

Greek yogurt, sour cream, or ricotta cheese also make great creamy sauce bases.

Assemble the Wraps

Pile the bacon, chicken and cheese down the center of a tortilla. Drizzle generously with the garlic herb sauce. Fold in sides and roll up burrito-style for full coverage.

Size Matters

Use 10-12 inch tortillas to ensure you can pack in all the components.

Briefly Toast Before Serving

For an extra touch, lightly toast assembled wraps in a skillet over medium heat until warmed through and slightly crispy.

Skip the Toasting if You Prefer

Feel free to serve the wraps soft and untested too. Still delish!

Enjoy this Indulgent Handheld Meal

Now just dig into these crave-worthy bacon chicken garlic wraps! With all that salty, savory, garlicky goodness wrapped up inside, they make for a truly satisfying meal with just your hands.

5 Questions People Often Ask About These Wraps

What's the best cheese for these?

Mozzarella, Colby Jack, cheddar, feta - take your pick of your favorite melty cheese!

Can I make these ahead of time?

Absolutely! Assemble the wraps then just toast right before eating.

Would these work as a low carb option?

Definitely. Just swap out the tortillas for lettuce or collard green wraps.

Can I use turkey instead of chicken?

For sure. Diced turkey breast or sausage crumbles also pair great with bacon.

What sauce substitutions work?

Pesto, hummus, BBQ sauce, ranch and tomato sauce are all great options.

In Summary

These satisfying bacon and chicken garlic wraps are a fun way to combine classic flavors. Feel free to play around with fillings and sauces to make them your own. Just be prepared for requests to make them again and again!