Mouthwatering Blackstone Griddle Tortellini Recipes

Cooking tortellini on a Blackstone griddle adds delicious crispy edges and smoky flavor. This versatile appliance can be used to make incredible pasta recipes that go way beyond grilled cheese. Keep reading for delicious ideas for sauces, fillings, and creative ways to cook tortellini on a Blackstone griddle.

Benefits of Cooking Tortellini on a Blackstone

The Blackstone griddle offers advantages for cooking tortellini:

Large Cooking Surface

The spacious surface allows cooking large batches easily.

Direct High Heat

Seals in flavor and crisps up the pasta shells beautifully.

Smokey Flavor

Adds delicious BBQ smokiness to the dish.

Outdoor Cooking

Great for cooking outdoors at barbecues and parties.

Blackstone Tortellini Recipe Ideas

Here are some tasty tortellini recipe ideas to make on the Blackstone griddle:

Three Cheese Tortellini

With marinara sauce and shaved Parmesan.

Pesto Tortellini

Cherry tomatoes, grilled chicken, pesto sauce.

Sausage Tortellini Skewers

With bell pepper and Italian sausage.

Caprese Tortellini Salad

Mixed with mozzarella, tomato, basil, balsamic dressing.

Shrimp Scampi Tortellini

Tossed in lemon garlic butter sauce.

Selecting the Best Tortellini

Look for high-quality tortellini with these features:

Fresh Refrigerated Tortellini

Much better texture and flavor than dried.

Artisan Handmade

Irregular shapes show hand stuffing.

Visible Fillings

You should be able to see quality fillings like cheese.

Vibrant Colors

Bright yellows, greens, reds from vegetables and herbs.

Cooking Tortellini Perfectly on the Blackstone

Follow these tips for best results:

Use a Non-Stick Surface

Preheat griddle and use oil for easy release.

Cook in a Single Layer

Avoid overcrowding so pasta fully contacts the griddle.

Stir Frequently

Gently stir every minute for even cooking.

Cook Until Golden

Cook 4-6 minutes until tortellini develops crispy golden spots.

Serving Suggestions

Here are some ways to enjoy Blackstone tortellini recipes:

Appetizer Portions

Serve sauced tortellini as party finger foods.

Main Dish Salad

Toss with greens, vegetables, and dressing.

Pasta Bar Addition

Include as an option in a DIY pasta bar.

Soup Topper

Ladle tortellini into bowls of minestrone or chicken noodle soup.

Conclusion

The Blackstone griddle opens up so many possibilities for tortellini recipes with its high heat and spacious cooking surface. Fry up hot appetizers, crisp salad toppers, or smoky skewers with ease. With quality tortellini and your favorite sauces, you can create amazing pasta dishes on the Blackstone with wonderfully crisped and smoky results.

FAQs about Blackstone Tortellini

What types of tortellini work best?

Cheese, meat, vegetable, or combo fillings all cook well. Avoid extremely delicate fillings.

Is fresh or dried pasta better?

Fresh refrigerated tortellini has far superior texture and flavor once cooked.

How long does it take to cook tortellini on a Blackstone?

About 4-6 minutes, stirring frequently, until golden brown.

Can you freeze cooked Blackstone tortellini?

Yes, place in airtight container up to 3 months. Reheat gently before serving.

What are some sauce ideas?

Pesto, Alfredo, marinara, herb oil, lemon garlic butter, etc. Get creative!