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Shaved Beef Steak Recipes: 30 Thinly Sliced Steak Dishes

Shaved Beef Steak Recipes: 30 Thinly Sliced Steak Dishes

Introduction

Shaved beef steak refers to steak that has been sliced paper thin to maximize tenderness. Taking steak and shaving it into razor thin slices makes it perfect for quick cooking. The thin slices cook up fast while absorbing flavors beautifully. Shaved steak works great in sandwiches, salads, pastas, stir fries, and more. Read on for 30 amazing shaved beef steak recipes that are easy to make and full of flavor.

Benefits of Cooking with Shaved Beef Steak

Faster Cooking Times

Thin slices mean the steak can cook in just minutes on the stovetop or grill.

More Tender Texture

Shaving helps break down tough muscle fibers for melt-in-your-mouth tenderness.

Easy to Eat

No knife needed for the ultra thin slices! Shaved steak is easily enjoyed in bites and sandwiches.

Flavor Absorption

The thin slices soak up marinades, spices, and sauces for maximum flavor.

How to Shave Beef Steak

Pick the Right Cut

Flank, skirt, or sirloin steak work best. Avoid expensive tender cuts.

Partially Freeze

Freeze steak for 1 hour to firm it up before slicing. This makes it easier to shave thin.

Use a Sharp Knife

A good quality slicing or carving knife will cut the thinnest slices.

Cut Against the Grain

Slicing against the grain shortens muscle fibers so meat is tender.

Aim for 1/8 Inch Thick or Less

Any thinner than 1/8 inch will cook quickly while maximizing tenderness.

30 Tasty Shaved Steak Recipes

1. Cheesesteak Sandwiches

Shaved steak is classically piled high on hoagie rolls with melty cheese and peppers.

2. Beef and Broccoli Stir Fry

Shaved steak stir fries in a flash. Toss with broccoli and teriyaki sauce.

3. Thai Beef Salad

Chill shaved steak on a bed of crisp greens, herbs, noodles, and a zesty Thai dressing.

4. Fajitas

Sizzling shaved steak with peppers and onions wrapped in tortillas makes fast fajitas.

5. Beef and Blue Cheese Salad

Top colorful salad greens with shaved steak, blue cheese crumbles, tomatoes, and balsamic dressing.

6. Steak Sandwich with Caramelized Onions

Pile shaved steak and sweet cooked onions on toasted bread for a French dip style sandwich.

7. Open Faced Hot Steak Sandwiches

Broiled shaved steak over garlic bread makes an easy hot sandwich.

8. Cheeseburger Salad

Shaved steak, lettuce, tomatoes, pickles, and cheese tossed in a tangy dressing tastes like a burger.

9. Philly Cheesesteak Stuffed Peppers

Fill pepper halves with shaved steak, cheese sauce, peppers, and onions for a fun play on cheesesteaks.

10. Mongolian Beef

Stir fry shaved steak in a sweet glazy sauce with green onions over steamed rice.

11. Italian Steak Pinwheels

Spread shaved steak with pesto then roll up and bake for pretty pinwheels.

12. Beef and Veggie Tacos

Shaved steak sautéed with onions and peppers shines in soft tortilla tacos.

13. Steak Cobb Salad

Turn leftover shaved steak into a protein-packed salad with greens, eggs, bacon, avocado, and blue cheese.

14. Steak Panini

Shaved steak and melted mozzarella becomes hearty paninis when grilled between crusty bread.

15. Vietnamese Steak Bowls

Thinly sliced steak stars in this colorful bowl with rice noodles, herbs, veggies, and nuoc cham dressing.

16. Steak Quesadillas

Crisp tortillas stuffed with shaved steak, peppers, onions, and melted cheese for fast Mexican fusion.

17. Thai Steak Wraps

Wrap shaved steak in lettuce leaves with fresh mint, cilantro, lime juice and red chili flakes.

18. Steak and Arugula Salad

Peppery arugula complements rich shaved steak and blue cheese crumbles beautifully.

19. Steak and Egg Breakfast Tacos

Shaved steak, scrambled eggs, and cheese wrapped in a tortilla make a hearty breakfast taco.

20. Greek Steak Salad

Grilled shaved steak served over romaine lettuce with feta, olives, tomatoes, and Greek dressing.

21. Steak and Potato Stir Fry

Thinly sliced steak stir fries fast in a pan with potatoes, onion, and soy sauce.

22. Steak Sandwich with Mushrooms and Onions

Top toasted bread with open faced shaved steak, sautéed mushrooms and onions for earthy flavor.

23. Pasta with Shaved Steak and Vegetables

Quickly sautéed shaved steak strips and veggies tossed with pasta make a fast one-pan meal.

24. Philly Cheesesteak Soup

Simmer shaved steak and onions in broth then add cheese sauce for an easy comforting cheesesteak soup.

25. Beef Pho

Ultra thin shaved steak cooks instantly in Vietnamese noodle soup topped with fresh herbs.

26. Skillet Fajitas

Sear shaved steak strips in a hot pan with peppers and onions for fast skillet fajitas at home.

27. Italian Beef Rolls

Stuff shaved steak with veggies and cheese, roll up, secure with toothpicks and bake until hot.

28. Southwestern Steak Salad

Grilled shaved steak served over greens, black beans, corn, avocado, tortilla strips, and chipotle ranch dressing.

29. Steak and Pepper Subs

Pile shaved steak, grilled peppers and onions, cheese, and balsamic on toasted hoagie rolls.

30. Steak Carbonara

Toss shaved steak with bacon, peas, and rich carbonara sauce for a speedy pasta dish.

Tips for Cooking Shaved Steak

  • Partially freeze steak before slicing to get it very thin.
  • Slice against the grain for tenderness.
  • Aim for 1/8 inch or thinner slices.
  • Cook over very high heat just until browned.
  • Add to pastas, salads, sandwiches, and stir fries.

Conclusion

Shaving steak into paper-thin slices makes it ideal for fast weeknight meals. The thin cuts allow the meat to cook in just minutes while becoming incredibly tender. Shaved steak also absorbs flavors from sauces, marinades and seasonings beautifully. Use these delicious recipes to enjoy affordable steak any night of the week. Just slice, sear, and add to pastas, salads, sandwiches and more for satisfying shaved steak dishes with little time and effort.

FAQs

What cuts of steak work best for shaving?

Flank steak, skirt steak, sirloin flap, and top round are ideal cuts to shave into thin slices. Avoid expensive tenderloin or ribeye.

What is the benefit of shaving steak thin?

Shaving steak into very thin slices allows for faster cooking times while maximizing tenderness as it breaks down the muscle fibers.

How thin should you slice shaved steak?

For best results, slice the steak against the grain into slices around 1/8 inch thick or thinner.

What is a good cut of steak for fajitas or stir fry?

Flank steak and skirt steak are ideal for fajitas and stir fries when sliced thinly against the grain into shaved slices.

How do you cook shaved steak?

Shaved steak can be cooked very quickly over high heat on the grill, broiler, or stove top just until browned, about 1-2 minutes per side.

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