Spicy Buffalo Chicken Lettuce Wraps with Tangy Blue Cheese Dressing

A Light Yet Flavorful Chicken Dinner

These spicy Buffalo chicken lettuce wraps with homemade blue cheese dressing offer a fun twist on dinner! Shredded chicken gets tossed in a creamy, spicy buffalo sauce then stuffed into crisp lettuce cups and topped with a cool, tangy blue cheese dressing. Easy to customize, this lighter chicken meal will be a new family favorite.

The combination of juicy buffalo chicken, crunchy lettuce cups, creamy blue cheese dressing, and fresh garnishes makes these wraps irresistible. Kids and adults alike will love assembling their own lettuce wrap creations. Read on for the simple steps and tips for making these fun chicken lettuce wraps at home.

Ingredients

This is what you'll need to make chicken lettuce wraps for 4 people:

For the chicken:

• 2 boneless, skinless chicken breasts, cooked and shredded
• 1⁄2 cup buffalo wing sauce
• 2 Tbsp ranch dressing

For blue cheese dressing:

• 1/4 cup buttermilk
• 2 Tbsp mayo
• 2 Tbsp sour cream
• 1/4 cup crumbled blue cheese
• 1 tsp lemon juice
• Salt and pepper to taste

For serving:

• 1 head butter or romaine lettuce
• Carrots, celery, radishes, for garnish

That's all you need for these fun and flavorful chicken lettuce wraps! Now let's put them together.

Step-by-Step Instructions

Here's how easy these chicken lettuce wraps are to assemble:

Make the Chicken

In a bowl, toss cooked shredded chicken with buffalo sauce and ranch dressing until coated.

Prepare the Lettuce Cups

Separate whole lettuce leaves and wash and pat dry. Lay them out ready for filling.

Make the Blue Cheese Dressing

In a small bowl, whisk together the buttermilk, mayo, sour cream, blue cheese crumbles, lemon juice and salt & pepper.

Assemble the Wraps

Fill each lettuce leaf with chicken mixture. Top with blue cheese dressing and garnishes.

Enjoy!

Wrap the lettuce around the filling and devour these fresh, delicious chicken lettuce wraps!

Make-Ahead Tips

Get a head start with these shortcuts:

• Cook chicken up to 3 days ahead and shred.
• Make blue cheese dressing up to 5 days in advance.
• Wash and prep lettuce leaves earlier in the day.
• Toss chicken with sauce and fill wraps just before eating.

With these steps done ahead, dinner is just 10 minutes away!

Customize It

Personalize your wraps with fun add-ins like:

• Shredded cheese
• Chopped tomatoes
• Sliced avocado
• Bacon bits or crumbles
• Sautéed mushrooms, peppers or onions
• Sprouts or spinach

Let each family member create their own personalized wraps!

Serving Suggestions

Pair these lettuce wraps with sides like:

• Potato wedges
• Coleslaw or broccoli salad
• Pasta salad
• Fresh fruit salad
• Homemade ranch dip and veggies

A cool side salad or veggies balance these spicy chicken lettuce wraps perfectly. Enjoy!

Storage and Leftovers

For tasty lettuce wrap leftovers:

• Store chicken filling and dressing separately.
• Refrigerate chicken for up to 4 days, dressing for 1 week.
• Reheat chicken gently before assembling wraps.
• Use fresh lettuce leaves.

With these easy tips, you'll look forward to leftovers of this fun chicken dinner all week long!

FAQs

What type of lettuce works best?

Butter or romaine lettuce leaves hold up well. Iceberg can also be used.

Do I need ranch dressing in the chicken?

The ranch adds moisture and cools the heat, but can be omitted if preferred.

Can I use already cooked chicken?

Absolutely! Leftover roasted or rotisserie chicken works great.

How long does the dressing last?

Store homemade blue cheese dressing in the fridge for 5-7 days.

Can I freeze any components?

Yes, freeze dressing up to 3 months. Thaw in fridge before using.

The Takeaway

These spicy Buffalo chicken lettuce wraps with tangy blue cheese offer a fun twist on dinner the whole family will love. Juicy shredded chicken gets tossed in buffalo sauce then stuffed into crisp lettuce cups and topped with creamy dressing and veggies. Easy to prep ahead and customize with mix-ins, this lighter chicken meal makes a great weeknight or meal prep recipe.

Conclusion

Spicy Buffalo Chicken Lettuce Wraps with Tangy Blue Cheese Dressing offer an easy yet flavorful lighter chicken dinner. Shredded chicken gets coated in a spicy and tangy buffalo sauce, then stuffed into crisp lettuce leaves. Topped with a homemade creamy blue cheese dressing and fresh veggie garnishes, these wraps are bursting with texture and flavor. Fun to assemble and easy to modify, this recipe makes a great weeknight meal for the whole family. Ditch the boring chicken routine and try these fun lettuce wraps instead!

FAQs

What's the best lettuce to use?

Butter or romaine lettuce leaves work great. Iceberg can also be used.

How should I store leftovers?

Refrigerate chicken and dressing separately up to 4 days. Reheat chicken before assembling wraps.

Do the wraps require any special tools?

Nope! Just a bowl for tossing the chicken and making the dressing.

Can I use pre-cooked chicken?

Yes, leftover rotisserie or roasted chicken works perfectly.

What other add-ins can I use?

Get creative with cheese, avo, tomatoes, mushrooms, bacon, sprouts etc.